Page 16 - Veggiefood Presentation
P. 16
Greek yogurt and dried
cranberries
Ingredients Method
200g Greek yogurt Put the fruits in a bowl. Add the honey, stir and
1 banana peeled and cut in slices let it marinate for 10 minutes.
1 apple peeled and cut in small Place an equal amount of the fruits in 2-4
smaller bowls and add the yogurt (about 1-2
pieces tablespoons per bowl).
2 pears peeled and cut in small
pieces Garnish with the walnuts and the cranberries
and drizzle with a little more honey.
3 tablespoons walnuts, crumbled
3 tablespoons dried cranberries*
2 tablespoons honey
If you can't find dried cranberries,
you can also use raisins.
